- Do you want to learn how to make real food from scratch so you can save money on your grocery bills?
- Want to get healthy and avoid packaged food and additives?
- Want NEW delicious meatless meal ideas that are gluten-free and soy-free?
I’m so pleased to announce the arrival of my brand new and first-ever ebook Gluten-Free Vegetarian! This ebook means so much to me. I’ve been working on it for several months testing recipes, slaving over taking the perfect picture for each recipe, organizing easy-to-understand recipes and guides, and designing pretty pages that are nice to look at.
I have to say that I am so happy with the finished product and I think you will be too! I created this ebook with you, the readers, in mind. Over my time having this blog, I’ve noticed that more and more vegetarians and vegans are moving away from processed, packaged foods and taking on a fresh whole, real food lifestyle with food made from scratch.
The Need for Gluten-free Real Food Meatless Recipes:
I’ve heard from tons of readers that one of the bigger challenges to being a gluten-free, soy-free, or real food vegetarian is finding recipes that work for you. It seems like a lot of recipes are either vegetarian, but also contain soy, gluten or some other processed food OR they are gluten-free and soy-free, but have meat.
Needless to say, finding good, affordable, healthy recipes specifically for a gluten-free vegetarian or vegan can be tough and furthermore, finding new recipes to avoid having the same meals every night can be hard too and that’s exactly why I created this ebook. It’s filled with tons of delicious recipes just for people like you!
Even non-vegetarians will love this book! Click here to check out the testimonials from some meat-eating bloggers who loved the Gluten-Free Vegetarian. If you are a real foodie and enjoy having the occasional meatless lunch or dinner or if you want to save money by cutting out meat a couple times a week, this ebook is for you!
Not only is this book full of gluten-free soy-free real food recipes, it also has a section on how to make your own staples from scratch, like roasted salsa, fermented ginger carrots, queso fresco/paneer, vegan cream cheese, and more! There’s also a guide on healthy food preparation with lessons on how to sprout and soak grains and legumes.
Some features of Gluten-Free Vegetarian:
- Over 120 pages filled with gluten-free, soy-free real food meatless recipes.
- Tutorial section how to make staples from scratch to save money and avoid additives.
- Guide on fermentation along with recipe for amazing probiotic ginger carrots!
- Over half of the recipes are also vegan and/or dairy-free.
- Bonus section with 10 delicious gluten-free and naturally sweetened desserts.
- All recipes are prepared with healthy, natural, GMO-free ingredients.
Want to take a look at the table of contents and get a FREE sample recipe from the book?
Like what you’ve read? Use the box below to sign up for my FREE newsletter to keep up to date on my latest posts!
Subscribe to the FREE newsletter
Disclosure of Material Connection: Some of the links in my blog are “affiliate links.” This means if you click on the link and purchase the item, I will receive an affiliate commission. Regardless, I only recommend products or services I use personally and believe will add value to my readers. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsements and Testimonials in Advertising.”
Get My FREE 4-Week Paleo Meal Plan to your inbox!
Get instant access to my 4-week paleo meal plan when you subscribe!
Plus you'll also get updates on my new healthy real food recipes, nutrition articles and more!