Maple Coconut Dairy-free Ice Cream

Having an ice cream maker is great, because I can make a fresh additive-free, processed sugar-free, dairy-free ice cream anytime! It was a hot day and I wanted a cool treat, so I whipped up this recipe in about 15 minutes!

If you don’t have an ice cream maker, but like to have ice cream you can easily find an inexpensive one online. They range from about $25-$100 dollars and are fun to have around. You can get a pretty inexpensive one like this for about $25 or you can get a really fancy one like this for about $85.

Maple Coconut Dairy-free Ice Cream:

1.5 cups coconut milk (where to buy BPA-free coconut milk)
3-5 tbsp maple syrup (depending on how sweet you want it)
1/4 tsp salt

1. Combine coconut milk, maple syrup and salt and mix well.

2. Put in your ice cream maker and process according to the manufacturers directions.

If you don’t have an ice cream maker, but would like to make homemade ice cream, consider getting one! Like I said before, you can get a buy a lower cost one like this for about $25 or you can get a more high end ice cream maker like this for about $85. I bought a lower end one a few years ago for about $25 and it’s nice to have around on hot days when you want a cool treat. Mine’s not an amazing fancy ice cream maker because I don’t use it all the time, but it gets the job done and is nice to have around. I can make frozen yogurt, dairy-free ice cream and raw milk ice cream without additives and processed sugar!

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