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Healy Eats Real

Healthy Paleo Recipes, Nutrition, Holistic Health

Home » Appetizers & Snacks » Sweet Cinnamon Coconut Roasted Almonds

Sweet Cinnamon Coconut Roasted Almonds

May 18, 2013 by Hannah Healy, Updated October 27, 2016 1 Comment

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sweet almonds

These sweet roasted almonds are so easy to make and are a great treat to have around the house!

Sweet Cinnamon Coconut Roasted Almonds:

1.5 cups almonds
1/4 tsp salt
3 tsp coconut sugar
1 tsp cinnamon
1 tbsp coconut oil (where to buy coconut oil)
2 tsp shredded coconut

300° about 10-15 min

1. Pre-heat oven to 300°. In a bowl put almonds and melted coconut oil along with coconut sugar, cinnamon and salt. Save the shredded coconut oil to top after roasting. Mix almonds around to evenly coat with seasonings.

2. Place almonds on a baking sheet lined with parchment paper or a silpat. Put in the oven and bake for about 10-15 minutes. Check periodically to make sure almonds don’t burn.

3. Once you’ve taken the almonds out of the oven, sprinkle with shredded coconut and serve.

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Related posts:

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How to Make Almond Butter in 5 Minutes + Video
Gluten Free Sprouted Corn Bread (with coconut flour!)
How to Make Sprouted Brown Rice Flour
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Filed Under: Appetizers & Snacks, Candies, Dairy Free, Gluten Free, Sweets, Vegan Tagged With: cinnamon almonds, roasted almonds, sweet roasted almonds

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Information and statements regarding health claims on this blog have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease.

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Comments

  1. Linda Forish says

    September 15, 2013 at 6:20 am

    Yum….. I just made these and they were delicious! I didn’t have coconut sugar, so I used Jaggery. Thanks for sharing!

    Reply

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Hi, I’m Hannah Healy!

woman with black hair standing over cutting board with vegetablesI created Healy Eats Real to share healthy paleo, keto, GF and allergy-friendly recipes and tips on holistic living. Sign up for my newsletter below for recipes, natural living info and my FREE Gift!

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