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Dairy-free Hot Cocoa (with a metabolic boost!)
This dairy-free hot cocoa is an easy sweet drink to make on a cold night. For dairy-free milk I like to use coconut milk without additives or added sweetener
Course
Beverages
Cuisine
American
Keyword
healthy hot chocolate, hot chocolate no dairy
Prep Time
5
minutes
minutes
Cook Time
5
minutes
minutes
Total Time
10
minutes
minutes
Servings
1
serving
Calories
253
kcal
Author
Hannah Healy
Ingredients
12
oz.
coconut milk
or almond milk
2
tbsp.
cacao powder
or cocoa powder
1-2
tsp
honey
to taste (sub coconut nectar for vegan)
1
tbsp
coconut oil
Instructions
In a saucepan heat coconut milk on medium. Add cacao powder, coconut oil and honey.
Blend with a
hand blender
or regular blender. You'll need a blender to mix the oil with the liquid and the get the foam at the top.
Nutrition
Calories:
253
kcal
|
Carbohydrates:
24
g
|
Protein:
7
g
|
Fat:
21
g
|
Saturated Fat:
14
g
|
Sodium:
448
mg
|
Potassium:
450
mg
|
Fiber:
10
g
|
Sugar:
6
g
|
Calcium:
446
mg
|
Iron:
4.1
mg