A pile of almond flour chocoalte chip cookies on a work surface with a glass of milk

Grain-free Chocolate Chip Cookies

Easy, delicious and very moreish grain free almond flour chocolate chip cookies
Course Dessert
Cuisine American
Keyword Almond flour cookies, healthy cookies
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 12 -16 cookies
Calories 213 kcal
Author Hannah Healy



  1. Pre-heat the oven to 350°F

  2. In a food processor or mixer combine all ingredients except the chocolate chips and mix well. Make sure you soften or melt the coconut oil so it's easier to combine.
  3. Gently fold in the chocolate chips manually with a spoon (do not mix it with the food processor or it will chop up all the chocolate chips).
  4. Take small bits of the dough and shape into a round cookie and place on a cookie sheet lined with parchment paper or silpat.
  5. Bake for 10-15 minutes or until slightly browned on top. If you feel the cookies right out of the oven they may feel a bit soft, but allow them to cool and they will harden.
Nutrition Facts
Grain-free Chocolate Chip Cookies
Amount Per Serving
Calories 213 Calories from Fat 153
% Daily Value*
Fat 17g26%
Saturated Fat 10g63%
Cholesterol 28mg9%
Sodium 178mg8%
Potassium 10mg0%
Carbohydrates 23g8%
Fiber 2g8%
Sugar 7g8%
Protein 3g6%
Vitamin A 65IU1%
Calcium 37mg4%
Iron 0.7mg4%
* Percent Daily Values are based on a 2000 calorie diet.