I'll show you how to make almond butter in just 5 minutes! This simple recipe only requires almonds and a food processor to make your own delicious nut spread!
If using roasted almonds, spread almonds out on a cookie sheet and bake in the oven at 325°F (190°C) for about 10 minutes.
At first the almonds will turn into a dust-like texture, but continue to mix. Stop and scrape down the sides of the food processor if necessary.
Continue to blend until the oils release and you get a creamy almond-butter texture. This may take up to 5 minutes of blending and stopping to scrape the sides.
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