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13 Comments

  1. If I am already obese then why would I want a higher fat content and not lower don’t you store more fat with higher fats

  2. These are fabulous! I have tried several other keto cracker recipes and these are much better! My question is- it is very humid here in Toronto in the summer, how can I keep these from losing their crispiness?

    1. Glad you enjoyed them! I haven’t had an issue with them losing their crispness before, but maybe you could try keeping them in a container or sealed bag with a paper towel to keep away moisture. Or maybe put them in the toaster oven for a couple minutes before eating them?

  3. Oh wow these herby crackers sound delicious and healthy and make for a fantastic lunch snack with some dips and hummus

    Laura x

  4. I don’t believe I’ve ever made crackers, besides oat cakes (if you consider them crackers)! These look and sound delicious! Perfect with cheese!

  5. this looks so easy and crackers are so great to snack on while working.
    your pictures would like me to do the effort even more to make these.
    thanks for the share.