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Special Diet Recipes

Paleo Almond Cake Recipe

By Hannah Healy

Updated April 3, 2018

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This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. Please read the disclosure policy.

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Slices of almond cake ona white plate with a loaf cake in the background

This paleo almond cake recipe is delicious and totally grain free, gluten free and dairy free! I made another version of this recipe a few months ago, but found that the texture wasn’t quite right and it was a little dry, so I made a few tweaks and came up with this recipe—tasty, slightly sweet and moist!

I made this paleo almond cake for my boyfriend’s birthday since he’s on gaps and can’t have regular cakes. He was so excited to get this special treat!

Enjoy this with breakfast for a little sweet bread, make it for a holiday or for friend or family member for their birthday!

Paleo Almond Cake Recipe

Hannah Healy
This paleo almond cake recipe is delicious and totally grain free, gluten free and dairy free! It’s tasty, slightly sweet and moist!
4.50 from 12 votes
Print Pin Share Rate
Prep Time 10 minutes mins
Cook Time 45 minutes mins
Total Time 55 minutes mins
Course Breakfast, Dessert
Cuisine American, Paleo
Servings 8
Calories 241 kcal

Ingredients
  

  • 1 1/2 cups + 2 tbsp almond flour
  • 3 pastured eggs
  • 1/2 cup honey
  • 1/2 tsp baking soda
  • 1/2 tsp apple cider vinegar
  • 1 tbsp ghee (or coconut oil)
  • 1/4 tsp sea salt

Instructions
 

  • Before mixing ingredients pre-heat the oven to 325° and make sure that your ghee or coconut oil is softened (but not melted).
  • In a food processor or mixing bowl, place all the dry ingredients and mix. Then, add in the remaining ingredients and process until everything is combined.
  • Grease a loaf pan (9×5) with ghee or coconut oil. Place the batter into the loaf pan. Place the pan in the oven and bake for 45-55 minutes or until a toothpick inserted through the middle comes out clean.

Nutrition

Serving: 1 squareCalories: 241 kcalCarbohydrates: 22 gProtein: 7 gFat: 15 gSaturated Fat: 2 gCholesterol: 61 mgSodium: 175 mgPotassium: 33 mgFiber: 2 gSugar: 18 gVitamin A: 90 IUVitamin C: 0.1 mgCalcium: 62 mgIron: 1.3 mg
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Hannah Healy

Hannah Healy is the founder of Healy Eats Real, a health and wellness website that provides healthy recipes and helpful information on wellness. Hannah is the published author of The Ultimate Paleo Cookbook. Her work has been featured on Huffington Post, Buzzfeed, Redbook, fitness and MSN.

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