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9 Comments

  1. I stopped eating spaghetti squash some 16 years ago once I discovered it has 58% of its NON-keto calories, NON-Paleo calories are STARCH. Starch is a ring of glucose molecules that break apart into individual glucose molecules as soon as it hits the amylase enzyme in our saliva. So the Fibre Faerie Myth that lives in our gut has absolutely NO effect on saving us or subtracting the fiber because the starch is already broken into glucose molecules by our amylase. Spaghetti squash glucose is rendered to our blood sugars from 50 to 100 mg/dL in 15 minutes and from 160 to 250 mg/dL in 30 minutes.

  2. I love Spaghetti Squash. Thank you so much for the delicious recipe ideas. There are few I see that I really want to try!