It’s so easy to learn how to make almond flour! I never buy it because I can make it so quickly. I usually just make the amount that I need right before I make a recipe with almond flour.
For best results use blanched almonds. I buy blanched slivered almonds for best results.
Check out the video below for instructions on how to make almond flour!
How to make almond flour:
1 cup blanched almonds (change the amount depending on how much flour you need)
1. Use blanched almonds like these. Blanched almond will work the best for baking recipes. I just make fresh almond flour when I need it.
2. Put almonds in a food processor. I have this food processor and I love it because it has a built in side scraper that you can use while it’s running. If you need 1 cup of almond flour-put in 1 cup of almonds.
3. Pulse until you get a flour like texture. Be careful not to pulse for too long because it can release the oils. You want it to be dry. That’s it! Easy almond flour in 5 minutes!
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